We are pleased to serve you a rich breakfast from 07.30 to 10.00 a.m. every morning.

In the winter season we will serve you a traditional 5 course Swiss type dinner.

Thursdays we will serve you a regional speciality such as Raclette and Fondue, on Fridays you can enjoy a typical Fondue Chinoise.

Dinner from 19.00 to 20.00 o'clock.

In the summer season you will be offered a 4 course menu at our in-house restaurant "Chämi-Stuba".

 Walliserteller   

 Cheese Fondue